This recipe booklet "Sweet and Simple" was distributed by PET Milk in 1960. I love the color graphics in it. The colors are so vivid which was typical of that time.
Last night I made the "Orange Peach Parfait" but used mandarin orange slices instead of the canned peaches. It was very different--creamy yet fruity with a sherbet-like flavor. It was a nice, cool ending to a meal of spaghetti and garlic bread!
If you decide to make any of these recipes please post a photo of the end result on your blog and link it to here so we can all get a good look at your creation! I was too busy to photograph my little orange parfaits, unfortunately. (Click on images for full sized version.)
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A manadarine orange Parfait is right up my alley.
ReplyDeleteParfait, partfait - sounds like a good name for a chicken or goat :-)BOONEDOCKSWILCOX PARFAIT is the 2009 National Champion! Has a nice ring to it doesn't it?
Joanna, Oh I agree! Parfait is a GREAT name for a goat. It goes nicely with the names you already have...especially Nougat.
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